Real California Recipes Cookbook
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Orange Spice Butter
Recipes
Ingredients:
– 1 stick Real California unsalted butter, at room temperature 8 tablespoons
– 1 tablespoon finely grated orange zest
– 1 tablespoon light brown sugar
– 1/4 teaspoon ground mace
– 1/8 teaspoon ground cinnamon
– 1/8 teaspoon salt
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Directions:
Mix the ingredients together in a small bowl, using a fork to make sure the spices and flavorings are mashed evenly through the butter. Scrape the mixture into a small crock or custard cup and store, covered, in the refrigerator for up to 2 weeks.Each recipe makes (8) 1-Tablespoon servingsRecipe developed by Bruce Weinstein and Mark Scarbrough
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© 2025 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.
© 2025 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.