Mango Smoothie Bowl

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recipe.ingredients

For Smoothie: – 3 bananas, peeled and frozen – 2 mangos, cut into 1-inch cubes – 1/2 cup Real California whole milk – 1/2 cup Real California plain yogurt, or Real California plain keﬁr For topping: – 1/2 cup assorted berries, such as blackberries, blueberries or raspberries – 1 mango, cut into 1/4-inch slices – 1 kiwi, peeled and sliced into rounds – 2 tablespoons unsweetened toasted coconut ﬂakes – 1 teaspoon chia seeds, optional :Frozen Drink, Smoothie, Kefir Drink, Mango recipe.find-buy

recipe.directions

Prep time: 2 hours

For smoothie: Blend bananas, mangos, milk and yogurt in a blender, scraping down the sides as needed until smooth, about 1 minute. Divide smoothie between 2 bowls.

For topping: Top bowls with berries, mangos, kiwi, coconut ﬂakes and chia seeds. Serve immediately and enjoy.

Tip: Substitute Real California strawberry drinkable yogurt for Real California plain yogurt or Real California plain keﬁr to create a Strawberry Mango Smoothie Bowl.

Serves: 2

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