Libro de recetas de “Real California”
¡Es hora de arremangarse y poner manos a la obra! Nuestro libro de recetas está repleto de nuevas recetas y de tus platos tradicionales favoritos. ¿Y la mejor parte? Está a solo un clic de distancia.
Recipes
1. Heat oven to 350°F.
2. In large mixer bowl, beat butter and sugars until fluffy.
3. Beat in egg and vanilla.
4. In another bowl, mix flour baking soda and salt; mix into butter mixture to blend thoroughly. Mix in coconut, pecans, Craisins® and chocolate chips to distribute evenly.
5. Cover and chill dough 1 hour.
6. Drop 1-inch mounds of dough, spaced 2 inches apart, onto greased baking sheets.
7. Bake 8 to 10 minutes until edges are lightly browned.
8. Cool on pans 10 minutes, then remove to racks to cool completely.
Makes 5 to 6 Dozen Cookies