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6-Foot California Cheese Board
Recipes
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Equipment:
– 6-foot plank of wood
– Tiny jars and bowls for jams, honey, olives, etc.
– Cheese knives
– Spreading knives
Ingredients:
– Real California brie
– Real California blue
– Real California smoked Scamorza
– Real California wine-soaked cheddar
– Real California gouda
– Real California burrata
– Real California San Geronimo
– Real California marinated mozzarella
– Real California Estero Gold
– Real California San Joaquin Gold
– Real California dry jack
– Real California Blake Butte Reserve
– Fresh fruit (raspberries, strawberries)
– Dried fruit (figs, dates, apricots, cranberries)
– Vegetables (carrots, cherry tomatoes)
– Crackers (variety)
– Loaf of french bread (sliced)
– Jams (variety)
– Honey
– Olive oil
– Almonds
– Basil
– Olives
– Salt
– Fresh ground pepper
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Prep time: 20 mins
1. Assemble the cheese in various spaces across the board.
2. Place the accompaniments around the cheese.
3. Fill in the gaps with garnish.
Servings: 20
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